What sets our brewery apart is the way that it is done. No automated systems leap into action here. Instead, someone will be here to coax the steam engine into life and then climb the stairs in order to rouse the beer by hand, using a paddle, 365 days of the year. At every stage of the process we are close to our product as it rises and falls through the brewery building, so we can be confident that all the systems and processes are working as they should be to help us produce our award-winning beer.