Business operating hours:

Monday – Saturday 08:00-16:30, Sundays 09:00-15:30, occasional evening events

About Hook Norton Brewery:

An exciting opportunity to join our growing team of chefs and events staff at Hook Norton Brewery’s Malthouse Kitchen. As well as our busy breakfast and lunchtime trade, we are holding more internal events, parties and weddings which will give you the chance to earn overtime.

Our food needs to be top notch, just as good as the beer we serve here at the brewery. You will need to ensure that our customers orders are delivered quickly, tasty & safely.

We would consider full or part time applicants.

Job Type: Full-time

• Work with the Kitchen Team Leader & General Manager, and chefs on implementing menus and processes.
• Prepare everything you will need for a busy shift
• Cooks guests’ orders according to their preferences
• Ensure the kitchen operates efficiently and budgets are managed successfully.
• Ensure back of house due diligence and cleaning schedules are lived by and completed
• Ensure health and safety polices are implemented through your work.

Experience:

• Cook / Chef 12 months
• Experience of catering for functions and events would be an advantage.

Benefits:

• Flexible working hours
• Discounted/free food
• On-site parking
• Company events & social hours
• 33% off in ALL of our managed pubs
• Discounted Hook Norton Ales
• Pension

Benefits:

• Company events
• Company pension
• Discounted or free food
• Employee discount
• Flexitime
• On-site parking
• Store discount