Graham talks Cloudy Bay

We’ve got a fantastic range of white wines here at the brewery. Here’s Graham telling us all about his favourite, the amazing Cloudy Bay Sauvignon Blanc from Marlborough, New Zealand. Grapes from eight estates in Rapaura, Fairhall, Renwick and Brancott provide the fruit for this intensely grassy-gooseberry Sauvignon Blanc. The godfather of them all. Herbaceous and zesty, perfect with white fish.