Description
1x Vine Trail Viognier
Made from 100% Viognier, this wine shows notes of peach, apricot, pear and white blossom, balanced with a citrus acidity on the palate. Great with food that has a touch of spice or sweetness to it.
1x Vidigal Vinho Verde
Pale citric colour with green tones. Transparent, fruity with hints of tropical fruits and flowers. Pleasant aftertaste with a light sweetness. Food Pairing: Seafood, salads, sushi, light meals. It can be served as a cocktail wine.
1x Vinuva Nero D’Avola
Overtly fruity with sweet blueberry and bilberry on a soft palate with a touch of spice. Sicily is the go-to region for affordable organic wines, and the Nero d’Avola grape’s inky black fruit is deservedly getting increased appreciation. A fine choice for pasta, roasted or grilled lamb and mushroom dishes. 13% abv
1x La Cabane Reserve Syrah
This electric pink-edged, deep crimson sexy summery belter gives a plump nose of ripe plums & tobacco spice from the gorgeous coastal countryside of Cébazan in The Languedoc, a short drive north from Narbonne. Light cherries appear crisp & light on the tongue, but this clean, mellow ruby rouser still softly warms our winter chests! Thank you Languedoc, brrrr! We needed you!
1x Stobi Vranec
This has dense brambly fruit with blackberry, coffee and liquorice flavours with good, round tannins on the finish. Produced near the ancient city of Stobi in Macedonia. 15%. 75cl
1x Corte Vigne Pinot Grigio Rose
Related to the Pinot Gris grape of Alsace, which here in north-west Italy produces a dry, lighter, more floral style, with racy, balanced fruit. Like many wines in our list, this wine is suitable for vegan diets. Soft and fruity, good with chicken, pork, salads and seafood.
